RCL Foods Baking Learnerships 2024/2025

RCL Foods, a leading South African food and beverage company, is thrilled to announce its 2024/2025 Baking Learnerships, offering aspiring bakers a chance to hone their skills and embark on a rewarding career journey within our dynamic baking division.

Duration

The learnership program will be for a period of 12 months which includes a mentorship and coaching program that will cover the baking process.

Number of Learners: We are searching for 15 learners

Objectives 

This is a SETA accredited learnership and successful candidates will receive a formal Qualification that is endorsed by SAQA.

Learners will be exposed to practical work that is required by RCL FOODS and the SETA for the duration of the qualification.

Through the Supreme Siyabhaka Academy, we have three main areas of purpose:

• To nurture and develop the skills of the individual learners, creating employable young professionals which are lacking in the baking industry at large
• To grow awareness of our baking brands as brands of excellence and consistency, associating with ‘best-in-class’ skills, service and product
• To lead the industry by raising the standard of in-store and professional bakery product across the board, changing consumer perceptions and strengthening our customer relationships.

Minimum requirements

• Grade 12 qualification with hospitality studies and maths (Lit) is essential.
• Computer Literate (MS Office) is advantageous.
• Shows drive to achieve performance
• willing to learn and grow
• Creative, lateral thinking and has a problem-solving approach

Location: Pretoria, South Africa

How to apply 

Apply here online for RCL Foods Baking Learnerships 2024/2025

Closing date: 17 October 2024